Kato Nana
   Department   Notre Dame Seishin University  Department of Foods and Human Nutrition, Faculty of Human Life Sciences
   Position   Research Assistant
Language English
Publication Date 2018/11
Type Prompt report, short report, and research note, etc. (scientific journal)
Peer Review Peer reviewed
Title Proanthocyanidin and anthocyanins from hulls and beards of red-kerneled rice and their anti-glycation properties.
Contribution Type Joint Work
Journal Bioscience, Biotechnology, and Biochemistry
Journal TypeAnother Country
Volume, Issue, Page 83(4),pp.605-608
Author and coauthor Natsuki Ganeko, Nana Kato, Saki Watanabe, Februadi Bastian, Masateru Miyake and Hideyuki Ito